Tips for Preparing Kale

I hear too often from people that they just can’t seem to enjoy Kale ! It’s too tough, takes too long to chew, doesnt taste good, etc! And let me tell you… I HEAR YA!! Kale isn’t one of my favourite veggies because of how fibrous it is, but if you handle it a certain way, you can make it taste quite good. Here are my tips for how to make your Kale enjoyable and tasty:

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Gluten Free, Sugar Free, Paleo Chocolate Cinnamon Scones

There is nothing more delicious than a fresh decadent scone topped with some salted butter that just melts right in! I have always been obsessed with scones and go to high tea frequently JUST for the gluten-free scones! I literally get takeout high tea scones because I am that obsessed. While these aren’t the same as high-tea scones, they are JUST as delicious because they are buttery, slightly sweet and so rich all while being gluten free, grain free, VERY low sugar and super easy to make! The texture and taste is am epic cross between chocolate chip cookies and scones. Continue reading “Gluten Free, Sugar Free, Paleo Chocolate Cinnamon Scones”

Creamy KETO Parfait

This paleo, protein packed parfait is great for healing the gut and it tastes amazing! I have tried MANY grain free granolas and without any exaggeration, N’oats Cereal are the BEST! They are grain free, gluten free, refined sugar free, dairy free, sulphite free and are PACKED with superfoods! This parfait tastes like a dessert you’d buy at a restaurant without all the sugar. It also happens to be packed with probiotics, protein and superfoods.

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