Who doesn’t love chocolate? better yet who doesn’t love snickers!? I’ve recreated one of my favourite bars but using healthy ingredients. This little treat is gluten-free, dairy free, vegan, sugar-free, paleo, candida diet friendly, and of course, its easy to make! Continue reading “VEGAN, KETO, SNICKERS/TWIX TREATS”
My kids are literally monkeys and love eating bananas so I am always buying bunches of them weekly. I purposely buy a bit extra so that they can ripen which makes them perfect for banana bread! I try baking with as little added sugar as possible so the ripe bananas really help to sweeten the banana bread and also gives it a lot of moisture! This bread is sweet, fluffy, delicious, easy to make and also happens to be grain-free, gluten-free, and oh so good! Continue reading “PALEO BANANA BREAD RECIPE”
Just because I am not following any type of diet currently, doesn’t mean I don’t want healthy desserts! I love desserts and love to eat something sweet frequently so the way I get around all the sugar is by making sugar-free desserts. I also find that having clean treats on hand prevent binges on junky foods that can cause inflammation. Continue reading “Sugar-Free, Gluten-free, Vegan Mini Lemon Tarts”
My favorite tart before I went gluten-free was pecan and/or raisin butter tarts! However now that I’m gluten-free it doesn’t mean I can’t have them anymore! Here is a delicious ooey gooey Paleo butter tart that will leave you wanting more! Continue reading “Paleo Butter Tart”
These chewy chocolate chip cookies are literally the perfect cookie !! They have a bit of crunch on the outside and are chewy in the middle. They are definitely a family favourite and the kids love getting involved in the mixing and shaping! Continue reading “Chewy Gluten Free Chocolate Chip Cookies”
These blondies are SO EASY to make and use ingredients you already have on hand. They don’t use any flour so they are naturally gluten free and they can be made sugar-free too! You can also use any nut butter of choice to make these delicious blondies fit into any diet you’re currently on. They taste so delicious and are chewy and are so rich…. essentially everything you want a blondie square to be! Continue reading “Flourless Peanut Butter Blondies”
Here is an easy and natural hand sanitizer recipe that I’ve been making for years for my family! It is safe, uses easy to find ingredients, smells delicious and can also be used on shopping carts, any surface, cellphones cases, etc. I leave a bottle in my car, in my purse, and in our kitchen so it is easily accessible when we need it. Continue reading “All Natural DIY Hand Sanitizer Recipe”
Have you ever made your own Gluten free Chicken Dumplings? They are surprisingly simple to make and taste so delicious! These dumplings turn out AMAZING every-time and make me not miss the gluten ones AT ALL! The dough is the star of the show and can be used to make pierogies, Shush Barak (Lebanese dumplings), etc.! Just stuff the dough with filling of choice, and voila.
Growing up with Italian relatives, every Christmas we would eat the most delicious Italian Lemon glazed cookies. I would literally look forward to them at every occasion! After going gluten free, I was no longer able to have them… at least until i was able to create this epic recipe! Not only are they flavourful and delicious, but they are also SO soft! Now that I am gluten free, I make my own version that are Organic and lower sugar! Continue reading “Gluten Free Glazed Lemon Cookies”
Strawberry Crepes are something I never thought I would have egain after going gluten-free. However, this recipe I created right here is GOLD! Growing up, crepes used to be my FAVOURITE breakfast food that my mom would make! I have learned to change out the wheat for gluten free flour, sugar laden jams for just fruit jam, and also add collagen for added nutrition and protein! I feel GOOD about giving these to my kids for breakfast, served with avocado and sliced cucumber.
